
Profile
El Tucan in San Francisco’s Mission District brings authentic Tijuana-style tacos to the Castro with smoky grilled meats and hand-pressed corn tortillas. Specializing in “Tijuana Style Tacos,” this Richmond-born taqueria expanded to 16th Street bringing their signature carne asada and quesabirria expertise to San Francisco. The menu features “smoky Tijuana-style tacos” with “carne asada and quesabirria atop hand-pressed corn tortillas,” plus unique additions like fish and carnitas tacos exclusive to the SF location. Every taco features their “HAND MADE TORTILLA, ONION, CILANTRO, CILANTRO DRESSING” for $4.00, showcasing traditional preparation methods. They also offer “French-fry stuffed California burritos” and “beer, micheladas and low-ABV margaritas in flavors like cucumber and tamarind.” The restaurant operates Tuesday through Sunday with extended weekend hours until 2am, making it a prime late-night destination. Located near other acclaimed taquerias, El Tucan stands out for their commitment to authentic Tijuana preparation methods and consistently fresh, made-to-order approach that captures the essence of Baja California street food.
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Address
San Francisco
California
94114
United States


