Los Dorados LA - Los Angeles

Los Dorados LA revolutionizes the flautas game with their Mexico City-style rolled tacos that deliver mind-shattering crunch. These “crispy, deep-fried rolled tacos” are “doused in housemade salsa roja, spicy mole sauce, or avocado salsa verde, then finished with a heavy sprinkle of cotija cheese”. The lamb barbacoa flauta showcases tender Texcoco-style preparation with “a smart amount of seasoning and a great herbaceous component,” while their chorizo-potato combination delivers spicy complexity. Food critics praise them as having “mind-shatteringly crunchy” flautas, with the potato version being “the purest way to experience Los Dorados because it gives you the chance to really taste the outfit’s fantastic green and red salsas”. Operating Thursday through Sunday with limited hours, this food trailer creates long lines for their $8 specialty flautas that transport diners straight to Mexico City’s street food scene.