Mariscos Jalisco - Pomona

Mariscos Jalisco Pomona continues the legacy of “L.A.’s Taco” with their famous deep-fried shrimp tacos that have earned “National Treasure” status from food critics. Established in 2002, this location maintains the original recipes that made them “Best Food Truck” winners, featuring the signature “Tacos Dorado de Cameron” with crispy, golden shells and fresh shrimp filling. The Pomona location serves the same beloved menu that put Mariscos Jalisco on the culinary map, including their famous shrimp tacos, campechana cocktails, and spicy aguachile. Popular items include the regular shrimp taco and the spicy “Triton” version topped with additional fish and octopus chunks. Founded by Raul Ortega from San Juan de los Lagos, Jalisco, who originally sold steamed beef head tacos before creating this uniquely L.A. seafood taco phenomenon. The Pomona location brings authentic Mexican seafood preparation to the Inland Empire, maintaining the quality and consistency that earned multiple “Best of” awards. Expect the same generous portions, fresh ingredients, and affordable pricing that made this a regional institution.