MXO by Wes Avila - Los Angeles

MXO by celebrity chef Wes Avila redefines Mexican cuisine with his wood-fired steakhouse concept featuring innovative tacos that showcase California ingredients. This “contemporary Mexican restaurant centered around wood-fired cooking” offers “sweet potato taquitos” and elevated beef preparations from the James Beard-nominated chef behind Guerrilla Tacos. Avila brings his expertise from creating “LA’s most iconic tacos” to this upscale West Hollywood location, where traditional Mexican techniques meet fine-dining execution. The restaurant focuses on seasonal, locally-sourced ingredients prepared over live fire, creating unique flavor profiles that set it apart from traditional taquerias. While reviews note it can be “pricey,” many consider it a “10/10 restaurant” for special occasions. Open Tuesday through Saturday for dinner service, MXO represents the evolution of LA’s taco scene toward sophisticated, chef-driven Mexican cuisine that respects tradition while pushing culinary boundaries.