Tacos 1986 - Los Angeles

Tacos 1986 brings authentic Tijuana-style street food to Beverly Grove with hand-made-to-order tortillas and fire-grilled meats. “Bringing the purest flavors of Tijuana street food to LA” through traditional preparation methods, this popular chain specializes in “pork al pastor” featuring 11″ house-made flour tortillas with melted cheese, pinto beans, onion, cilantro, guacamole and mild salsa ranchera. “Best Tacos in America” according to their specialty description, with carne asada and pollo asado ranking among the most commonly ordered items. The restaurant operates as one of the 3 most popular taco takeout spots in Los Angeles on delivery platforms. “Great flavor that you can easily customize!” notes satisfied customers who appreciate the fresh ingredients and balanced quality-to-quantity ratio. Their adobada (al pastor) tacos remain the standout menu item, served on outdoor patios with multiple LA locations. Affordable pricing makes it accessible for daily taco cravings, with most items under $5.