Taqueria El Local - Green Bay

Taqueria El Local has anchored Green Bay’s Mexican food scene since 2007, specializing in house-butchered Certified Black Angus beef and fresh-made preparations. Their Certified Black Angus is butchered in-house ensuring exceptional meat quality for their carne asada offerings. The restaurant features fantastic lamb tacos and authentic preparations including cabeza and lengua options for adventurous diners. Customer reviews consistently praise their best burritos, cheap at $5 and huge with lots of meat, though their taco offerings receive mixed feedback regarding service speed. The food had some true authenticity (lamb, hog head tacos, etc) and the portions were giant according to detailed customer accounts. Their daily operation from 9am-9pm provides consistent access to traditional Mexican dishes, with emphasis on generous portions and reasonable pricing. While the restaurant’s converted house location and limited English service create an authentic atmosphere, the quality of their in-house meat preparation and traditional recipes has maintained a loyal local following over nearly two decades of operation.