
Profile
Teddy’s Red Tacos Venice Beach stands as the oceanfront destination for LA’s most famous birria tacos, bringing Tijuana-style authenticity just steps from the Venice Boardwalk. Owner Teddy Vasquez perfected his birria recipe in 2015 before launching this red-taco phenomenon that predates the current birria trend. The signature experience features beef birria (chuck roast slow-cooked for hours with aromatic spices) served in tortillas dipped in the rich, red-colored consommé, then grilled until crispy and stuffed with juicy shredded beef and stretchy cheese. The iconic red color comes from the chile-infused broth that stains everything it touches, creating Instagram-worthy ‘radioactive red’ tacos. Menu highlights include the Deluxe Plate ($24) featuring multiple birria items plus the essential consommé for dipping, crispy mulitas with melted cheese, and the loaded Vampiro tostada. Critics consistently praise the authenticity – LA Times notes the ‘complex and fatty but not heavy’ broth. The Venice location offers convenient boardwalk access with outdoor seating, making it perfect for beach-goers seeking substantial, flavorful tacos. Operating daily 10am-10pm (11pm weekends), prices range $3-5 per item with generous portions that satisfy even the heartiest appetites.
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Address
Venice Beach
California
90291
United States


